Hamlet and cheese
(Audiobook CD)
Author
Contributors
Rubinate, Amy, narrator.
Published
Grand Haven, MI : Brilliance Audio, [2018].
Edition
Unabridged.
Physical Description
1 audio disc (approximately 1 hr.) : CD audio, digital ; 4 3/4 in.
Status
Summary
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Johnson Co. - Kaycee Branch - Juvenile Audio Visual Collection | J CDBK M 14 | On Shelf |
| Uinta Co. - Evanston - Juvenile Audio Visual Collection | CHAV J MCDONALD | On Shelf |
More Details
Published
Grand Haven, MI : Brilliance Audio, [2018].
Format
Audiobook CD
Edition
Unabridged.
Language
English
Accelerated Reader
LG
Level 3.4, 1 Points
Level 3.4, 1 Points
Lexile Measure
570
Notes
General Note
Title from web page.
General Note
Compact discs.
Participants/Performers
Read by Amy Rubinate.
Summary
It's spring break, and Stink is faced with a difficult choice: hang out at home with his sister, Judy, or become a Shakespeare Sprite with his friend Sophie of the Elves. When Sophie tells Stink that there will be swordplay and cursing at Shakespeare camp, his choice is made. But wait! How now? The eager young thespian hadn't counted on Riley Rottenberger being a Sprite, too. And he positively had not counted on being the only boy!
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Citations
APA Citation, 7th Edition (style guide)
McDonald, M., & Rubinate, A. (2018). Hamlet and cheese (Unabridged.). Brilliance Audio.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)McDonald, Megan and Amy, Rubinate. 2018. Hamlet and Cheese. Brilliance Audio.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)McDonald, Megan and Amy, Rubinate. Hamlet and Cheese Brilliance Audio, 2018.
MLA Citation, 9th Edition (style guide)McDonald, Megan,, and Amy Rubinate. Hamlet and Cheese Unabridged., Brilliance Audio, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
