The cake mix doctor bakes gluten-free
(Book)
Author
Contributors
Published
New York : Workman Pub., c2010.
Physical Description
xi, 308 pages : illustrations (some color) ; 21 cm.
Status
Summary
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Also in this Series
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Copies
Location | Call Number | Note | Status |
---|---|---|---|
Carbon Co. Rawlins Library - Nonfiction | 641.563 BYRN | On Shelf | |
Goshen Co. Library - Nonfiction | 641.563 BYRN | On Shelf | |
Niobrara Co. Library - Nonfiction | 641.5 BYR | Rec Dist 2010 | On Shelf |
Subjects
Library of Congress Subjects
More Details
Published
New York : Workman Pub., c2010.
Format
Book
Language
English
Notes
General Note
Includes index.
Summary
By enhancing packaged gluten-free cake mixes, bakers can turn out cakes so good that no one will ever believe they came from a box-- or that they're gluten-free!
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Citations
APA Citation, 7th Edition (style guide)
Byrn, A., & Fink, B. (2010). The cake mix doctor bakes gluten-free . Workman Pub..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Byrn, Anne and Ben. Fink. 2010. The Cake Mix Doctor Bakes Gluten-free. Workman Pub.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Byrn, Anne and Ben. Fink. The Cake Mix Doctor Bakes Gluten-free Workman Pub, 2010.
MLA Citation, 9th Edition (style guide)Byrn, Anne., and Ben Fink. The Cake Mix Doctor Bakes Gluten-free Workman Pub., 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.