Cereal breakfast foods
(Book)
Author
Contributors
Published
Washington : U.S. Dept. of Agriculture, 1906.
Physical Description
36 pages ; 23 cm.
Status
Wyoming State Library - Federal Documents Collection
A 1.9:249
1 available
A 1.9:249
1 available
Summary
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Copies
| Location | Call Number | Status |
|---|---|---|
| Wyoming State Library - Federal Documents Collection | A 1.9:249 | On Shelf |
Subjects
Library of Congress Subjects
More Details
Published
Washington : U.S. Dept. of Agriculture, 1906.
Format
Book
Language
English
Notes
General Note
Cover title.
Bibliography
Includes bibliographical references.
Citations
APA Citation, 7th Edition (style guide)
Woods, C. D., & Snyder, H. (1906). Cereal breakfast foods . U.S. Dept. of Agriculture.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Woods, Charles D and Harry Snyder. 1906. Cereal Breakfast Foods. U.S. Dept. of Agriculture.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Woods, Charles D and Harry Snyder. Cereal Breakfast Foods U.S. Dept. of Agriculture, 1906.
MLA Citation, 9th Edition (style guide)Woods, Charles D., and Harry Snyder. Cereal Breakfast Foods U.S. Dept. of Agriculture, 1906.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
