Food value of corn and corn products
(Book)
Author
Published
Washington, D.C. : U.S. Dept. of Agriculture, 1907.
Physical Description
40 pages : illustrations ; 23 cm.
Status
Wyoming State Library - Federal Documents Collection
A 1.9:298
1 available
A 1.9:298
1 available
Summary
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Copies
| Location | Call Number | Status |
|---|---|---|
| Wyoming State Library - Federal Documents Collection | A 1.9:298 | On Shelf |
More Details
Published
Washington, D.C. : U.S. Dept. of Agriculture, 1907.
Format
Book
Language
English
Notes
General Note
Cover title.
Bibliography
Includes bibliographical references.
Citations
APA Citation, 7th Edition (style guide)
Woods, C. D. (1907). Food value of corn and corn products . U.S. Dept. of Agriculture.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Woods, Charles D. 1907. Food Value of Corn and Corn Products. U.S. Dept. of Agriculture.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Woods, Charles D. Food Value of Corn and Corn Products U.S. Dept. of Agriculture, 1907.
MLA Citation, 9th Edition (style guide)Woods, Charles D. Food Value of Corn and Corn Products U.S. Dept. of Agriculture, 1907.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
