L. W Kephart

"Crimson clover is a handsome fall-planted annual, widely cultivated in the Middle Atlantic and Southeastern States for forage, a cover crop, and green manure. Crimson clover is commonly sown in corn at the last cultivation. If the soil is heavy, a better practice is to sow after a crop of small grain or on other land which an be specially prepared. Crimson clover will grow on poorer soil than most clovers and is not particularly dependent upon lime....